What Many Food Businesses Forget About Reputation
Reputations are crucial in the food industry. Of course, you want to have a good reputation with your customers. But a good reputation with your potential staff can…
Read MoreReputations are crucial in the food industry. Of course, you want to have a good reputation with your customers. But a good reputation with your potential staff can…
Read MoreDo you ever wish you could make more informed hiring decisions? Maybe you hired someone who gave a great interview. But when it came to their day-to-day work……
Read MoreI had the privilege of talking to Yasmin Chung recently. Yasmin has a string of successful eateries behind her. One of her restaurants, Sisterhood Cafe in Sandy Bay,…
Read MoreOver this series of blog posts, I’ve given you a lot of tips on how to give effective feedback. And they work, don’t get me wrong. I’ve tested…
Read MoreWhy do you give feedback to your people? Usually, it’s because you want to call out a negative behaviour that’s impacting the team or your business. With that…
Read MoreIn my last blog post, I talked about “pull asides” and how you can use them to deliver feedback to your people. With this technique, you deliver feedback…
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