Design & Equipment

March 13th, 2024

Low-Cost Safety Upgrades for Restaurant, Kitchen and Bar

Every area in a restaurant, cafe, or bar has safety challenges and potential dangers, from the heat of the kitchen and stacked glasses in the bar to the…

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February 29th, 2024

How to Reduce Restaurant Cleaning & Pest Control Costs

Use these key focus areas to reduce restaurant cleaning costs and manage pest control – some involve better work practices and staff training, and others relate to using…

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February 28th, 2024

Guide to Applying for Government Grants for Restaurants and Cafes

Applying for government grants for restaurant and cafe owners is an important skill to develop – there are regular opportunities to receive government funding in many areas. This…

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January 9th, 2024

30 Ways to Wow: Better Customer Touchpoints in Your Restaurant

Focusing on restaurant customer touchpoints is essential to improve the customer experience. These are small ‘micro-experiences’ that, together, add up to an overall impression – positive, negative or…

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November 29th, 2023

Atmosphere and Experience Checklist for a Restaurant or Cafe

Why do some venues feel so good? The lighting, furniture, music, temperature and service all combine to create a great impression and excellent vibe. It could be a…

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November 21st, 2023

How to Increase Restaurant Kitchen Productivity

The shortage of skilled kitchen staff won’t end anytime soon, and wages are unlikely to come down. It’s time to stop waiting for miracles and change how your…

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