Design & Equipment

October 26th, 2023

How to Choose the Best Location for Your Restaurant or Cafe

Choosing a restaurant location can be complex task, with many factors to weigh up. Sometimes, you choose an empty site where you’ll do a fit-out and build a…

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October 25th, 2023

Top 10 Restaurant Design Trends

A restaurant or cafe owner should create an experience that balances customer comfort with operational efficiency, especially when working to a budget. The thoughtful use of restaurant design…

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August 3rd, 2023

Showcasing Talent: How Cafes and Local Artists Can Support Each Other

Mixing the richness of local art with the comfort of a favourite cafe can be a recipe for success – they might seem different, but together they bring…

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August 2nd, 2023

Preparing Your Restaurant for Emergencies and Extreme Weather

Updated March 3, 2025 It’s about being more resilient: ready to adapt, respond, and recover quickly when faced by challenges and the unexpected. Preparing your restaurant for extreme…

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July 21st, 2023

Cooling, Air Conditioning and Ventilation in Restaurants: Better Results at a Lower Cost

Creating a comfortable and cool environment for customers is so important – but it’s easy for air conditioning costs to get out of hand. Whether designing a new…

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July 20th, 2023

How to Boost Retention & Morale With Better Staff Amenities

Running a restaurant or cafe is like managing a beehive. It buzzes with activity, relies on teamwork, and thrives on harmony. However, unlike bees, your staff have a…

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