People & Culture

August 28th, 2024

Preventing Sexual Harassment in the Hospitality Workplace

Use this kit of helpful resources to implement your Restaurant Anti-Harassment Policies. It should be more than just a page in the Staff Manual, but a living document…

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July 10th, 2024

Essential Service Know-How for Restaurant and Cafe Staff

In the fast-paced world of cafes and restaurants, it’s easy to overlook staff etiquette, personal presentation and service knowledge. From the initial greeting to the final ‘thank you’,…

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July 1st, 2024

Smoother Service, More Sales: Reducing Friction in Your Restaurant, Cafe or Bar

Customers want great food and drinks and an easy, hassle-free experience from the moment they step through your door to when they leave – an enjoyable time without…

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June 24th, 2024

Foodie Coaches Big Box of Cafe & Restaurant Training Resources

Everyone believes in the importance of training… so why is it so often neglected? To make it easier for you, we’ve gathered the training and coaching resources available…

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June 20th, 2024

How to Harness Team Creativity with Social Media Content

We often hear it from Foodie Coaches members: ‘I want my staff to create social media posts such as reels and short videos on different restaurant and cafe…

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June 17th, 2024

How to Find and Attract Tourists to Work in Regional Cafes and Restaurants

Hiring workers from overseas can be a great way for cafés and restaurants in regional areas to get fresh energy, experience… and boots on the ground! Many speak…

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